by Anna Leighton | Nov 14, 2011 | Food
Bliss!!!! Three Layer Vegan Veggie Lasagna Ingredients: 1 Large Heirloom Tomato 20 Brussels Sprouts 1 Onion 1 Clove of Garlic 2 Cups of Kombucha Squash Diaya Cheese Coconut oil Sea Salt Brown Rice Lasagna Pasta Baby Spinach Chop the onions and garlic and divide it up...
by Anna Leighton | Nov 7, 2011 | Fashion, Positive Change
My life has been full of messages and signs that I will be sharing on my site in the weeks to come. I was always drawn to Japanese culture- I had my first kimono before I could walk, our beloved neighbor Debbie Cutler gave it to me. When I was 12 we had an exchange...
by Anna Leighton | Nov 4, 2011 | Food
Super simple- I am going to be posting about food I cook, bake or prepare, since some are raw- like this recipe- I eyeball everything when I cook- so here are the ingredients and how to prep- and I will give you an approximate measurement, which you can’t...
by Anna Leighton | Nov 2, 2011 | About, Art, Eco, Fashion, Positive Change
I believe that we all have the answers, know what we love, and what our passion is when we are young, but somehow we lose the burning desire- or it gets diminished over time because we listen to others rather than listening to our guts- or as mythologist Joseph...
by Anna Leighton | Oct 19, 2011 | Positive Change, Uncategorized
I danced in front of an audience for the first time this past Sunday- The intention of the dance, which is not choreographed or rehearsed, is to be present and feel every movement- and not be tempted to “perform” because people are watching. It is good...
